Preserving Summer: A Lesson in Canning 9am-12pm
Description:
Want to savor those great tastes of summer when it's cold and rainy? Have a garden over run with tomatoes you don't know what to do with? Looking to make some fun and personal Holiday gifts? Join us for this preserving workshop where we will cover the basics in equipment, techniques and flavors to enjoy the bounty of summer through to next year! Students take home 1 jar of each recipe made!
Recipes include:
- Spicy Dilly Green Beans
- Twice Berried Jam
- Nonna's Tomato Sauce
- Spicy Nectarine Chutney
- Carrot Cake Jam

